Sashimi and Sushi A La Carte
Sushi 1 pc, Sashimi 2 pcs
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 1. Salmon (Sake)
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3.00
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2. Tuna (Maguro)
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3.00
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3. Yellowtail (Hamachi)
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3.00
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4. White Tuna
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2.75
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5. Red Snapper
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2.75
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6. Eel (Unagi)
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4.00
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7. Shrimp (Ebi)
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3.00
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8. Crab Stick (Kani)
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2.50
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9. Mackerel (Saba)
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2.25
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10. Smoked Salmon
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2.75
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11. Octopus (Tako)
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3.50
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12. Egg Custard (Tamago)
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2.00
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13. Bean Curd (Inari)
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2.00
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14. Squid (Ika)
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2.25
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15. Scallop (Hotategai)
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4.00
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16. Red Clam (Hokkigai)
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3.00
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17. Salmon Caviar (Ikura)
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3.75
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18. Flying Fish Roe (Masago)
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3.00
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19. Red Tobiko
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3.00
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20. Wasabi Tobiko
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3.00
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